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Let's talk about bottlenecks.

When a winegrower hears the word bottleneck, a pleasant tingling runs down his (or her) back - after all, it is the quintessence of beauty and goodness through which the wonderful wine comes to us.

But in the last twelve months, the word bottleneck has taken on a whole new dimension... with a pretty concrete impact on our day-to-day winemaking, because in English the word »bottle neck« is used for bottlenecks. And we have more than enough of that at the moment! We had already reported that the bottles were running out a bit. We've solved the problem (although the color doesn't always stay the same).

However, if such an elementary thing as a normal bottle can no longer be bought thoughtlessly at the push of a button, winegrowers get a little nervous. You toss and turn in bed at night thinking about things that you thought were impossible a year ago...

Foto: Cannes Film Festival - German films - Granit Riesling trocken Weingut Graf von Weyher Germany

Riesling by Graf von Weyher

Our virtual Hall of Fame is a hero's podium & trophy showcase substitute. Because the Riesling awards that we have received in recent years are impressive (even if we say so ourselves). To be completely honest: We didn't expect that when we changed our focus a good 10 years ago!

Olympic champions win gold medals, football teams win huge trophies and winemakers receive… certificates. Something's wrong! It would be a Riesling cup made of pure gold, we can already see it in front of us: half a meter high, decorated with vine tendrils and delicate bunches of grapes, ice-cold, filled with a wonderful Graf Granit single-vineyard Riesling ... Oh yes.

Bend without breaking

Every child knows that winegrowers have to recognize fine nuances of taste. But we also have to show a lot of sensitivity in other areas - and especially at this time of the year. Because now it's time to bend without breaking!

First of all, the weather has to be right. The vines must have a little more juice than in winter so that they are not too dry and brittle. Ideally, a steady drizzle should be added. When the time is right, let's get started:

img_Amtliche-Pruefnummer_Buerokratie_und_Wein_Weingut_Graf-von-Weyher_Pfalz

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The bureaucracy and the wine

Actually, one would think that bureaucracy and wine cover two opposite ends of the spectrum. Unfortunately, however, they are closely intertwined. The first wines of the new vintage can be bottled these days! (Hurrah!) But what many don't know...

Riesling Part 1 - Origin

The Riesling claims about 59,805 hectares of vineyards worldwide. Of this, a good 24,812 hectares (approx. 40%) are cultivated in Germany, and here in turn is the largest area in the Palatinate with around 6,000 hectares - and the trend is rising. Because the demand for German Riesling is increasing.

The Riesling vine has an extremely sensitive reaction to its surroundings - and by that we actually mean the rock on which the vineyard rests! Because even if all other parameters (grape variety, expansion, alcohol content, etc.) are identical, the wines taste completely different, depending on the soil or rock on which they were allowed to grow.