Secco Graf's rascal

Sparkling wines, which are often also called sparkling wines, are the wines for that special moment, for highlights in life. A popping champagne cork stands for tingling anticipation of the precious drop, which a short time later runs cool and stimulating through the throat. Why is he so celebrated?

In addition to these classic sparkling wines, we also have two slightly crazier types of sparkling wine in our range: the white Secco is not fermented in the bottle, but fermented in stainless steel tanks and bottled under pressure. The Secco is very tasty because it has a little less alcohol than the sparkling wine and is sweeter at the same time. It is wonderful for a summer picnic and balmy evenings.
And Spitzbub is a specially developed wine cocktail that is only available from us at the Graf von Weyher winery. The special effect comes from a dash of fruit juice concentrate, but more will not be revealed! It's best if you just try it once. The Spitzbub is modern, young, adaptable and, at 8.5%, has the lowest alcohol content of all (if you don't count the grape juice ;-) ).
Since you never know when the next moment to celebrate will come, there should be a sparkling wine in every fridge. Because you have to celebrate the festivals as they come!

What wine experts say:

"A secco of a different kind. Very aromatic scent, vinous with mint and a little passion fruit. Simply delicious in the mouth, not too sweet. Cool, wonderful refreshment for summery outdoor chats or for relaxing reading. And why not with peppermint chocolate? " dr Rolf Klein, experienced wine author and former editor-in-chief of the magazine "Wine World".