The color of the wine is determined almost entirely by the skin of the grapes and not by the flesh. It is therefore entirely possible to make a white wine from a red grape if the skin is removed early enough in the process so that it cannot release its coloring matter into the juice. This is how our delicious Blanc de Noir is created - a white wine made from dark grapes.
By the way: Most champagne varieties fall into this category.
This is what wine experts say:
" Bright light yellow; the scent reveals a fine fruity aroma of tropical fruits such as mango, pineapple and white currant paired with herbal notes; on the palate fresh and hearty with harmonious fruit acidity; complex and lively in the overall impression." DLG Federal Wine Awards, Frankfurt am Main, 05/2024
" Fine nose of strawberries, ripe pineapple and peach. Fruity and delicate in the mouth with pleasant sweetness and a delicate acid backbone. A mild, soft drinking pleasure. Very fine with starters with crustaceans, tender vegetables and a classic fruit salad. " Dr. Rolf Klein, experienced wine author and former editor-in-chief of the magazine " Weinwelt ".
Awards:
class of 2023
(APNr. 5073053 0324)
- Golden DLG Prize awarded and presented by the DLG - Federal Wine Awards.
class of 2021
(APNr. 5073053 0422)
- Golden DLG Prize awarded and presented by the DLG - Federal Wine Awards.
class of 2020
(APNr. 5073053 1121)
- Silver DLG Prize awarded and presented by the DLG - Federal Wine Awards.
